Three Ingredient Sweet, Salty, CHOCOLATELY Treat

Picture this…you just had some lunch. Somethin’ savory, healthy, with all the good stuff. But now your tummy is rumblin’ for something a little sweet. A lightbulb goes off, and you remember that you batched a little sweet treat for yourself earlier, because why would you not?!

That sweet treat is this: Absurd Snacks Chocolate Bark. Don’t work harder, only smarter and sweeter and saltier. We put together this three ingredient recipe for you, so you can transform Absurd Snacks into a delectable treat to keep in the pantry for when you need a little pick me up.

The 3 Ingredients →

• 1 bar of your absolute favorite kind of chocolate (go crazy here, but we used 70% dark chocolate)

• 1 cup of Maple Cinnamon Absurd Snacks (stock up here if you need)

• Sea Salt (we used extremely large flaky sea salt but really any sea salt will do, we’re just extra)

In our very personal opinion, the best way to melt chocolate is over the stove. Microwaving risks burning and that will ruin just about anyone’s day.

The process →

• Fill a small pot with enough water to boil safely for 5ish minutes, place on stove turn on high

• Place a heat-safe bowl in the pot

• Break up your chocolate and place into bowl

• Stir continuously until melted

• Remove from heat and add Absurd Snacks, mix to coat

• Place mixture on a parchment or non-stick lined cookie sheet to desired thickness

• Place in freezer for 5 minutes or until chocolate has hardened

• Crack into pieces and enjoy! Store in an airtight container at room temp and enjoy as you please.

It’s seriously good. So good, it’s got us thinking - do we need a chocolate Absurd Snacks flavor? Let us know if you try this recipe and share the love by posting and tagging @absurd.snacks!